Culinary Confessional

Just a girl in the world...of culinary adventures! I'm beginning culinary academy in the fall, but will be doing a LOT of work before then to get myself ready for this. _____________________

This is a blog of my journey to change my life.

Maui Scalloped Potatoes



1 pound Russet potatoes (washed and sliced)

1 cup heavy cream

1/4 cup cheddar cheese

2 tbsp parmesan cheese

1/4 cup thinly sliced sweet onions

1 tsp kosher salt

1/4 tsp black pepper

Combine all ingredients in a greased baking pan. Bake for 1 hour at 350 degrees. Let stand five minutes before serving.


Nutritional Info

Serving Size: 1 (201 g) 


Servings Per Recipe: 6 
Calories 288.2 
Calories from Fat 150
Total Fat 16.6 g
Saturated Fat 10.4 g
Cholesterol 49.6 mg
Sodium 682.1 mg
Total Carbohydrate 24.3 g
Dietary Fiber 2.3 g
Sugars 0.8 g
Protein 11.0 g