Culinary Confessional

Just a girl in the world...of culinary adventures! I'm beginning culinary academy in the fall, but will be doing a LOT of work before then to get myself ready for this. _____________________

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Chilled Orange and Mango Soup


2 lbs mango puree
1 cup buttermilk
2 cups orange juice
1/4 cup honey
Salt and allspice to taste


Combine all ingredients in a blender and blend until totally smooth.

Refrigerate soup for at least one hour and serve in chilled bowls. 



Approximate Nutritional Values: http://www.food.com/recipe/chilled-fruit-soup-176873

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